Saw this recipe in today's New York Times Magazine and couldn't resist posting it. I haven't tried it, but how bad could it be? Comments on the NY Times site have all been very good. The recipe has been adapted from one published by Russ & Daughters the quintessential NY Jewish appetizer store which has been around since the early 1920's, and as the text accompanying the recipe says quoting Lenny Bruce, “If you’re from New York and you’re Catholic, you’re still Jewish.”. I'm neither a NY Catholic nor Jewish but even a Toronto anglican can feel the call of the NY deli, so with thanks to the NY Times and Russ & Daughters. Adapted from Russ & Daughters, New York....